Italian Pork Meatballs in Creamy Garlic Sauce with Mash Potato
Chef-prepared Italian pork meatballs with garlic sauce, mashed potato, mixed vegetables made fresh and ready to heat. A Italian-inspired vegetarian ready meal for convenient, satisfying lunches or dinners.
Ingredients
Pork meatball (pork mince, onion, garlic, bread crumb, milk, flour, egg, parsley, salt, pepper), garlic sauce (butter, flour, garlic, chicken powder, salt, sugar, pepper, water), mashed potato (potato, milk powder, preservative 304-471, anticaking 551, salt), mixed vegetables (carrot, peas, corn, green beans)
Nutritional Information
Servings per package: 1
Serving size: 500 g
Nutrient | Per Serving (500 g) | Per 100 g |
Energy | 3180 kJ (~760 kcal) | 637 kJ |
Protein | 31 g | 6.2 g |
Fat, total | 37.1 g | 7.4 g |
– Saturated | 15.2 g | 3.0 g |
Carbohydrate | 68.6 g | 13.7 g |
– Sugars | 9.6 g | 1.9 g |
Sodium | 1510 mg | 302 mg |
Allergen Information
May contain all major allergens.
Heating Instructions
Remove lid to vent steam. Microwave 2–4 minutes or until heated through. Allow to stand for 1 minute before consuming.
Storage Instructions
Keep chilled ≤5°C. Consume before use-by date. Do not reheat or refrigerate after heating.
Caution
May contain bones or fragments.
